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FAO · Climate

Germany: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5)

26,344kt · 2050-8.0% since 2016

FAOSTAT domain GT. Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5) (kt). Annual figures for Germany from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
205026,344.374F
203028,359.01F
202424,248.501E
202325,059.552E
202225,466.524E
202125,667.547E
202027,260.502E
201927,676.509E
201827,989.804E
201728,414.032E
201628,634.824E
201528,920.936E
201428,986.641E
201328,745.592E
201228,397.043E
201128,390.152E
201028,765.126E
200928,946.635E
200828,935.176E
200728,701.576E
200628,583.614E
200529,158.175E
200429,356.259E
200330,178.91E
200230,547.86E
200131,764.779E
200031,287.379E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5). Interva. https://interva.co/dataset/fao-gt-5058-723113-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Germany: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5) (2000–2050) · Interva