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FAO · Climate

Chile: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5)

10,461kt · 2050+99.5% since 2016

FAOSTAT domain GT. Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5) (kt). Annual figures for Chile from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
205010,460.898F
20309,119.104F
20245,426.422E
20235,472.326E
20225,501.224E
20215,535.079E
20205,822.093E
20195,683.32E
20185,566.4E
20175,347.009E
20165,244.4E
20155,116.084E
20145,462.164E
20135,927.6E
20126,945.148E
20116,946.876E
20105,880E
20097,099.369E
20087,063.82E
20076,969.388E
20066,058.304E
20057,415.716E
20047,575.366E
20037,491.898E
20027,549.514E
20017,657.513E
20006,994.4E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5). Interva. https://interva.co/dataset/fao-gt-5058-723113-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Chile: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5) (2000–2050) · Interva