FAO · Climate

Suriname: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5)

126.25kt · 2050+108.3% since 2016

FAOSTAT domain GT. Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5) (kt). Annual figures for Suriname from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
2050126.252F
203088.357F
202449.865E
202355.272E
202258.125E
202160.662E
202061.494E
201959.769E
201858.178E
201760.836E
201660.614E
201563.72E
201461.205E
201376.611E
201294.049E
201191.529E
201095.998E
200988.962E
200881.273E
200773.567E
200672.71E
200564.515E
200472.282E
200384E
200269.874E
2001146.432E
2000177.806E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5). Interva. https://interva.co/dataset/fao-gt-5058-723113-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Suriname: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5) (2000–2050) · Interva