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FAO · Climate

Cuba: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5)

8664.29kt · 2050+17.8% since 2016

FAOSTAT domain GT. Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5) (kt). Annual figures for Cuba from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20508,664.286F
20307,731.836F
20245,777.307E
20235,861.556E
20226,456.495E
20216,672.588E
20206,832.582E
20196,977.043E
20187,031.867E
20177,107.198E
20167,353.276E
20157,374.886E
20147,493.514E
20137,387.926E
20127,355.46E
20117,325.959E
20107,278.589E
20097,149.422E
20087,023.313E
20076,948.99E
20066,865.88E
20056,733.6E
20047,152.824E
20037,323.873E
20024,750.2E
20017,293.728E
20004,875.92E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5). Interva. https://interva.co/dataset/fao-gt-5058-723113-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Cuba: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5) (2000–2050) · Interva