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FAO · Climate

Mali: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5)

21,260kt · 2050+21.9% since 2016

FAOSTAT domain GT. Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5) (kt). Annual figures for Mali from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
205021,259.588F
203016,720.9F
202423,695.93E
202322,917.896E
202222,129.512E
202121,370.488E
202020,639.662E
201919,921.507E
201819,258.089E
201718,605.261E
201617,441.942E
201516,319.932E
201415,772.154E
201315,203.891E
201215,071.678E
201114,357.91E
201013,881.731E
200913,264.331E
200812,778.713E
200712,282.329E
200611,408.922E
200511,441.581E
200410,973.967E
200310,373.322E
20029,859.853E
20018,923.771E
20006,908.174E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5). Interva. https://interva.co/dataset/fao-gt-5058-723113-kt (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Mali: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5) (2000–2050) · Interva