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FAO · Climate

Seychelles: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5)

2.35kt · 2050+91.6% since 2016

FAOSTAT domain GT. Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5) (kt). Annual figures for Seychelles from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20502.349F
20301.977F
20241.604E
20231.582E
20221.694E
20211.66E
20201.512E
20191.414E
20181.336E
20171.243E
20161.226E
20151.232E
20141.263E
20131.271E
20121.148E
20111.086E
20101.268E
20091.296E
20081.473E
20071.7E
20061.543E
20051.8E
20042.022E
20032.22E
20022.366E
20012.173E
20005.88E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5). Interva. https://interva.co/dataset/fao-gt-5058-723113-kt (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Seychelles: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5) (2000–2050) · Interva