FAO · Climate

Nicaragua: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5)

9309.22kt · 2022+26.2% since 2012

FAOSTAT domain GT. Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5) (kt). Annual figures for Nicaragua from 2000 to 2022.

20002022

Every year

YearValue (kt)Note
20229,309.224E
20219,107.798E
20208,993.502E
20198,780.436E
20188,601.508E
20178,417.912E
20168,517.933E
20158,551.164E
20148,145.802E
20137,763.406E
20127,379.268E
20117,096.205E
20106,430.337E
20096,348.16E
20086,252.232E
20076,235.208E
20066,218.534E
20056,052.536E
20045,876.234E
20036,021.19E
20025,776.288E
20015,686.884E
20004,004E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5). Interva. https://interva.co/dataset/fao-gt-5058-723113-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Nicaragua: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5) (2000–2022) · Interva