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FAO · Climate

Pakistan: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5)

125,886kt · 2050+7.9% since 2016

FAOSTAT domain GT. Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5) (kt). Annual figures for Pakistan from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
2050125,886.471F
2030108,052.498F
2024149,732.968E
2023145,132.512E
2022140,677.6E
2021136,365.88E
2020132,188.308E
2019128,144.324E
2018124,229.308E
2017120,388.772E
2016116,709.04E
2015105,056E
2014109,765.684E
2013106,428.952E
2012103,353.516E
2011100,194.276E
201095,020.324E
200994,166.1E
200891,293.972E
200788,512.928E
200685,848.7E
200579,098.32E
200477,071.708E
200375,218.78E
200273,280.004E
200171,482.264E
200069,752.256E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5). Interva. https://interva.co/dataset/fao-gt-5058-723113-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Pakistan: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5) (2000–2050) · Interva