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FAO · Climate

Portugal: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5)

3201.03kt · 2050-16.6% since 2016

FAOSTAT domain GT. Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5) (kt). Annual figures for Portugal from 2000 to 2050.

20002050

Every year

YearValue (kt)Note
20503,201.033F
20303,422.961F
20243,403.252E
20233,494.364E
20223,590.098E
20213,710.241E
20204,054.868E
20194,029.452E
20183,993.143E
20173,930.12E
20163,837.091E
20153,755.047E
20143,712.282E
20133,701.121E
20123,759.666E
20113,787.391E
20103,840.604E
20093,896.745E
20083,935.272E
20073,962.088E
20063,988.947E
20053,966.865E
20043,894.872E
20033,872.163E
20023,967.2E
20014,057.683E
20004,176.839E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5). Interva. https://interva.co/dataset/fao-gt-5058-723113-kt (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Portugal: Agrifood systems emissions: Emissions totals: Enteric Fermentation, Emissions (CO2eq) (AR5) (2000–2050) · Interva