FAO · Climate

Algeria: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content)

83.68Mkg · 2050+33.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (kg). Annual figures for Algeria from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
205083,683,279.996F
203070,559,290.056F
202466,231,395.94E
202357,903,594.212E
202265,884,760.75E
202147,656,624.752E
202070,769,679.896E
201986,703,283.922E
201890,438,824.799E
201763,258,108.749E
201662,510,580.192E
201562,468,077.078E
201458,282,215.228E
201376,125,227.217E
201279,091,904.683E
201166,419,014.471E
201066,258,609.009E
200978,283,466.165E
200828,214,090.4E
200756,765,338.113E
200661,631,753.214E
200554,653,691.347E
200462,880,591.744E
200364,917,516.456E
200233,156,482.083E
200143,069,101.504E
200018,004,452.94E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-1712-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Algeria: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (2000–2050) · Interva