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FAO · Climate

United Kingdom: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content)

284.62Mkg · 2050-19.5% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (kg). Annual figures for United Kingdom from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
2050284,617,935.89F
2030284,045,052.954F
2024237,509,543.034E
2023267,951,984.329E
2022294,409,476.127E
2021272,049,722.029E
2020347,848,541.116A
2019400,862,384.768A
2018377,043,625.677A
2017406,678,800.281A
2016353,490,327.014A
2015380,509,516.605A
2014412,893,980.035A
2013376,018,857.755A
2012362,686,889.027A
2011380,156,838.524A
2010357,122,649.652A
2009383,272,608.604A
2008378,771,425.046A
2007337,981,438.71A
2006351,809,522.156A
2005370,167,785.639A
2004351,436,647.951A
2003360,070,088.033A
2002367,514,268.367A
2001335,138,998.338A
2000361,886,473.956A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-1712-72392-kg (accessed 2026-11-15). catalog snapshot 2026-11-08.

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United Kingdom: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (2000–2050) · Interva