FAO · Climate

India: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content)

4.41Bkg · 2050+187060.5% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (kg). Annual figures for India from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20504,405,759,339.284F
20304,174,607,629.887F
20245,224,703,715.882E
20235,009,618,934.766E
20224,802,030,385.33E
20214,814,346,186.384E
20204,669,782,110.413E
20194,449,268,018.315E
20184,453,435,292.004E
20174,326,774,255.837E
20162,354,000A
20152,287,000A
20144,209,822,648.298E
20134,140,565,674.993E
20124,147,923,844.591E
20114,141,770,661.295E
20103,855,225,101.174E
20093,700,728,395.82E
20083,845,998,129.102E
20073,796,083,382.082E
20063,595,523,229.553E
20053,505,216,050.138E
20043,424,509,713.894E
20033,481,794,220.339E
20023,262,651,679.151E
20013,544,732,722.473E
20003,547,392,691.341E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-1712-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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India: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (2000–2050) · Interva