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FAO · Climate

Kyrgyzstan: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content)

24.24Mkg · 2050+1.1% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (kg). Annual figures for Kyrgyzstan from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
205024,242,560.364F
203023,111,849.758F
202427,173,115.094E
202322,209,753.731E
202225,116,399.254E
202119,343,334.132E
202025,150,126.617E
201924,319,509.904E
201824,110,365.12E
201723,479,402.003E
201623,982,955.428E
201524,066,334.283E
201419,739,403.378E
201323,986,749.84E
201219,514,745.361E
201121,825,260.751E
201021,682,935.547E
200925,870,884.211E
200821,061,640.23E
200720,711,177.615E
200621,560,067.193E
200522,615,989.286E
200423,853,702.722E
200323,079,749.602E
200223,651,752.295E
200124,574,093.647E
200021,644,088.684E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-1712-72392-kg (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Kyrgyzstan: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (2000–2050) · Interva