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FAO · Climate

Gambia: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content)

6.57Mkg · 2050+89.5% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (kg). Annual figures for Gambia from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20506,565,413.267F
20304,535,727.767F
20242,262,841.645E
20232,070,825.151E
20222,009,240.663E
20211,869,999.225E
20202,409,057.438E
20192,360,463.387E
20182,394,789.629E
20172,952,049.298E
20163,465,268.919E
20153,923,620.632E
20143,378,088.342E
20133,841,696.776E
20123,857,801.844E
20113,002,995.888E
20105,617,031.328E
20094,875,190.914E
20083,432,342.602E
20072,236,341.968E
20062,899,069.187E
20052,794,940.352E
20042,930,495.902E
20032,635,899.106E
20021,889,746.642E
20012,564,663.746E
20002,284,790.957E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-1712-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Gambia: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (2000–2050) · Interva