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FAO · Climate

Sierra Leone: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content)

33.94Mkg · 2050+47.8% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (kg). Annual figures for Sierra Leone from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
205033,942,419.729F
203024,111,268.088F
202431,232,829.456E
202328,483,281.585E
202225,226,016E
202135,480,722.195E
202021,237,724.004E
201920,493,294.826E
201830,976,993.769E
201723,532,376.936E
201622,966,347.017E
201519,837,008.718E
201424,808,293.853E
201323,949,856.271E
201223,936,324.498E
201121,804,361.367E
201019,831,160.882E
200917,524,592.302E
200815,330,250.03E
200713,691,301.758E
200623,720,180.741E
200519,218,306.489E
200415,443,905.999E
200312,515,378.824E
200211,880,556.028E
20018,486,679.263E
20005,313,490.339E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-1712-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Sierra Leone: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (2000–2050) · Interva