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FAO · Climate

Central African Republic: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content)

7.67Mkg · 2050+259.5% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (kg). Annual figures for Central African Republic from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20507,665,204.842F
20305,489,921.376F
20244,480,680.144E
20234,441,595.688E
20224,514,282.748E
20214,574,423.25E
20204,784,478.379E
20192,311,745.541E
20182,221,890.597E
20172,149,474.348E
20162,132,054.666E
20151,936,806.035E
20141,962,404.19E
20131,887,745.361E
20122,243,414.659E
20112,264,241.095E
20102,395,731.211E
20093,690,006.732E
20083,444,770.116E
20073,493,795.207E
20063,331,251.357E
20053,327,525.538E
20043,003,084.82E
20032,869,967.671E
20022,745,528.661E
20012,664,968.535E
20002,461,902.033E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-1712-72392-kg (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Central African Republic: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (2000–2050) · Interva