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FAO · Climate

China: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content)

5.30Bkg · 2050-18.2% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (kg). Annual figures for China from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20505,302,286,943.559F
20305,433,543,123.641F
20246,870,413,511.038E
20236,773,582,761.418E
20226,710,843,509.708E
20216,665,004,410.145E
20206,568,976,615.541E
20196,502,855,647.351E
20186,467,232,143.178E
20176,523,548,929.366E
20166,485,223,886.753E
20156,496,104,971.786E
20146,014,300,823.771E
20135,953,558,512.847E
20125,854,706,744.149E
20115,696,101,450.064E
20105,508,824,190.962E
20095,383,916,622.15E
20085,327,440,392.458E
20075,100,914,059.272E
20065,075,390,732.011E
20054,878,371,890.883E
20044,717,219,143.207E
20034,348,411,433.898E
20024,588,045,528.578E
20014,607,726,948.966E
20004,725,016,922.497E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-1712-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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China: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (2000–2050) · Interva