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FAO · Climate

Barbados: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content)

6961.88kg · 2050+332.9% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (kg). Annual figures for Barbados from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20506,961.876F
20306,111.504F
2024774.75E
20231,146.591E
20221,220.784E
20211,212.735E
20201,533.706E
20191,136.268E
20181,749.951E
20171,421.447E
20161,608.028E
20151,908.705E
20141,453.404E
20133,756.996E
20124,208.409E
20114,111.904E
20103,738.451E
20093,422.89E
20083,491.722E
20074,118.048E
20064,817.841E
20054,541.604E
20043,797.585E
20035,637.944E
20024,513.566E
20014,621.22E
20004,908.82E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-1712-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Barbados: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (2000–2050) · Interva