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FAO · Climate

Cuba: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content)

19.69Mkg · 2050+59.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (kg). Annual figures for Cuba from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
205019,693,738.435F
203014,784,031.773F
20244,337,138.936E
20233,461,623.952E
20224,940,115.431E
20216,358,602.02E
20207,086,983.392E
20199,778,123.204E
201811,585,151.932E
201710,690,919.429E
201612,343,145.518E
201510,423,964.402E
201413,626,742.834E
201314,767,646.701E
201214,045,555.011E
201113,533,895.345E
201011,891,701.979E
200913,857,622.284E
200810,939,024.739E
200710,835,612.487E
200610,407,204.193E
200510,508,015.008E
200412,523,468.463E
200314,721,856.451E
200213,863,927.967E
200112,846,580.959E
200012,664,922.135E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-1712-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Cuba: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (2000–2050) · Interva