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FAO · Climate

Indonesia: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content)

1.01Bkg · 2050+21.2% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (kg). Annual figures for Indonesia from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20501,012,381,080.694F
2030937,079,859.691F
2024735,406,567.871E
2023743,765,158.884E
2022767,427,426.324E
2021739,282,628.332E
2020743,001,303.896E
2019798,763,752.436E
2018853,377,941.475E
2017858,066,393.311E
2016835,222,616.972E
2015873,670,517.179E
2014855,694,777.259E
2013859,931,616.859E
2012864,746,008.599E
2011842,476,196.217E
2010860,029,070.227E
2009854,382,737.058E
2008828,815,450.098E
2007778,347,691.172E
2006767,047,677.2E
2005774,839,169.454E
2004763,832,175.444E
2003736,818,384.941E
2002721,886,616.774E
2001715,085,374.333E
2000739,203,852.296E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-1712-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Indonesia: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (2000–2050) · Interva