FAO · Climate

Türkiye: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content)

485.73Mkg · 2050-25.0% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (kg). Annual figures for Türkiye from 2000 to 2050.

20002050

Every year

Year	Value (kg)	Note
2050	485,733,354.396	F
2030	463,188,823.725	F
2024	775,766,106.329	A
2023	813,036,598.287	A
2022	805,010,569.388	A
2021	716,509,045.276	A
2020	754,230,848.391	A
2019	709,156,854.745	A
2018	694,612,037.289	A
2017	690,106,883.95	A
2016	647,636,404.084	A
2015	644,841,359.951	A
2014	600,606,081.147	A
2013	625,960,208.624	A
2012	571,984,901.523	A
2011	572,064,316.596	A
2010	535,861,810.89	A
2009	443,849,001.851	A
2008	418,398,272.409	A
2007	425,299,361.883	A
2006	472,024,745.574	A
2005	458,893,111.03	A
2004	441,075,142.081	A
2003	357,457,636.517	A
2002	373,947,118.956	A
2001	352,693,204.671	A
2000	377,994,484.69	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-1712-72392-kg (accessed 2026-11-15). catalog snapshot 2026-11-08.

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