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FAO · Climate

Hungary: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content)

160.61Mkg · 2050-21.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (kg). Annual figures for Hungary from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
2050160,612,796.527F
2030158,169,015.914F
2024164,834,598.616A
2023191,877,285.71A
2022124,282,389.607A
2021176,594,307.46A
2020188,931,505.549A
2019190,638,554.886A
2018186,955,343.19A
2017184,119,958.579A
2016203,995,822.853A
2015173,369,106.608A
2014195,068,973.408A
2013165,946,099.565A
2012134,516,976.039A
2011163,256,145.247A
2010142,293,549.919A
2009161,884,577.653A
2008195,638,165.296A
2007125,949,057.176A
2006167,762,264.906A
2005182,489,293.182A
2004190,981,142.243A
2003111,481,112.476A
2002136,001,062.92A
2001165,443,112.639A
2000114,617,881.649A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-1712-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Hungary: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (2000–2050) · Interva