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FAO · Climate

Botswana: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content)

2.60Mkg · 2050+107.1% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (kg). Annual figures for Botswana from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20502,597,750.537F
20301,851,229.888F
2024762,115.847E
20231,012,306.301E
20221,474,622.608E
20211,540,809.485E
20202,554,615.806E
20191,349,264.043E
20182,082,456.579E
2017553,321.898E
20161,254,071.614E
20151,215,523.118E
20141,310,379.884E
2013645,268.72E
2012854,551.456E
20111,457,092.228E
20101,219,830.497E
20091,345,119.319E
2008904,505.236E
2007869,092.94E
20061,094,208.426E
2005994,017.486E
2004884,486.761E
20031,099,524.798E
2002858,655.221E
2001661,097.673E
2000837,266.127E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-1712-72392-kg (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Botswana: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (2000–2050) · Interva