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FAO · Climate

Mexico: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content)

496.15Mkg · 2050+28.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (kg). Annual figures for Mexico from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
2050496,154,782.565F
2030424,116,898.066F
2024323,182,081.632E
2023352,206,815.714E
2022357,135,265.357E
2021363,619,433.782E
2020358,939,661.284E
2019352,028,191.129E
2018357,490,981.558E
2017374,750,495.615E
2016385,514,520.62E
2015353,045,067.736E
2014371,158,150.239E
2013340,155,019.913E
2012342,175,710.679E
2011290,197,218.16E
2010353,222,656.383E
2009318,572,545.798E
2008364,811,291.928E
2007346,568,566.76E
2006332,255,481.429E
2005299,287,236.071E
2004331,263,256.698E
2003330,300,391.165E
2002309,267,883.986E
2001327,264,715.483E
2000299,781,054.081E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-1712-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Mexico: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (2000–2050) · Interva