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FAO · Climate

Maldives: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content)

2345.88kg · 2050+12.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (kg). Annual figures for Maldives from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20502,345.877F
20301,946.273F
20242,113.787E
20232,113.883E
20222,113.007E
20212,114.041E
20202,103.591E
20192,089.406E
20182,116.147E
20172,060.003E
20162,087.374E
20152,065.741E
20142,053.968E
20132,028.59E
20121,941.688E
20111,832.167E
20101,776.88E
20091,631.413E
20081,622.393E
20071,578.798E
20061,548.962E
20051,428.415E
20041,488.205E
20032,066.993E
20021,328.525E
20011,332.771E
20001,262.242E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-1712-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Maldives: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (2000–2050) · Interva