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FAO · Climate

Myanmar: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content)

723.54Mkg · 2050+81.0% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (kg). Annual figures for Myanmar from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
2050723,539,444.275F
2030597,030,709.942F
2024406,761,497.343E
2023385,092,819.024E
2022417,095,579.55E
2021411,590,000.942E
2020397,666,105.955E
2019401,532,884.882E
2018416,796,708.705E
2017396,387,247.755E
2016399,782,599.865E
2015405,345,390.855E
2014407,253,627.483E
2013412,784,979.227E
2012407,544,621.385E
2011434,671,467.856E
2010469,788,504.56E
2009469,614,729.085E
2008467,177,461.498E
2007452,650,288.024E
2006446,556,230.151E
2005404,436,736.647E
2004365,900,457.8E
2003346,319,300.073E
2002329,881,901.734E
2001328,420,031.018E
2000319,173,087.472E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-1712-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Myanmar: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (2000–2050) · Interva