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FAO · Climate

Mali: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content)

113.83Mkg · 2050-0.6% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (kg). Annual figures for Mali from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
2050113,829,828.006F
203083,148,432.609F
2024129,174,705.607E
2023127,046,205.58E
2022128,514,674.638E
2021114,960,012.457E
2020129,884,183.928E
2019128,727,402.993E
2018125,924,405.438E
2017115,745,442.266E
2016114,567,033.347E
2015105,200,961.92E
201491,267,647.663E
201391,132,555.531E
201286,006,484.432E
201189,301,206.449E
201074,588,016.754E
200972,998,674.577E
200863,529,569.898E
200755,200,318.775E
200652,052,805.305E
200548,306,486.319E
200438,865,018.314E
200349,340,934.431E
200240,826,695.618E
200140,593,109.58E
200035,348,949.88E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-1712-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Mali: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (2000–2050) · Interva