FAO · Climate

Norway: Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content)

17.48Mkg · 2050-8.7% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content) (kg). Annual figures for Norway from 2000 to 2050.

20002050

Every year

Year	Value (kg)	Note
2050	17,484,800.121	F
2030	17,293,141.216	F
2024	18,372,253.432	A
2023	15,141,701.626	A
2022	21,062,264.465	A
2021	19,370,492.202	A
2020	19,381,623.911	A
2019	19,372,963.785	A
2018	12,529,638.212	A
2017	18,466,231.043	A
2016	19,152,747.186	A
2015	19,216,752.061	A
2014	18,250,133.015	A
2013	15,546,302.081	A
2012	16,835,595.461	A
2011	15,602,092.273	A
2010	17,524,069.06	A
2009	16,878,404.29	A
2008	19,713,150.143	A
2007	18,059,226.507	A
2006	18,176,931.457	A
2005	19,459,603.58	A
2004	21,941,253.546	A
2003	20,521,375.939	A
2002	20,663,093.021	A
2001	23,531,916.333	A
2000	24,723,414.022	A

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: All Crops, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-1712-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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