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FAO · Climate

Estonia: Agrifood systems emissions: Emissions from Crops: Rye, Crop residues (N content)

319,997kg · 2050-12.0% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Rye, Crop residues (N content) (kg). Annual figures for Estonia from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
2050319,996.894F
2030345,294.556F
2024757,640.505E
2023653,366.042E
2022537,545.194E
2021455,063.281E
2020827,136.236E
20191,235,223.756E
2018329,141.192E
2017547,248.78E
2016363,756.821E
2015574,151.924E
2014535,670.968E
2013265,589.654E
2012611,544.248E
2011356,637.544E
2010299,919.56E
2009441,494.307E
2008714,853.049E
2007645,571.596E
2006203,360.813E
2005226,913.542E
2004210,497.101E
2003301,252.671E
2002478,825.504E
2001510,408.958E
2000718,850.876E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Rye, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-71-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Estonia: Agrifood systems emissions: Emissions from Crops: Rye, Crop residues (N content) (2000–2050) · Interva