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FAO · Climate

Iraq: Agrifood systems emissions: Emissions from Crops: Rye, Crop residues (N content)

3.26Mkg · 2024-19.9% since 2014

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Rye, Crop residues (N content) (kg). Annual figures for Iraq from 2013 to 2024.

20132024

Every year

YearValue (kg)Note
20243,258,155.326E
20233,259,395.431E
20223,130,730.808E
20213,608,089.635E
20204,749,829.412E
20195,892,717.33E
2018195,623.98E
20172,696,358.569E
20161,843,383.234E
20151,120,567.593E
20144,066,959.492E
20134,604,737.784E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Rye, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-71-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Iraq: Agrifood systems emissions: Emissions from Crops: Rye, Crop residues (N content) (2013–2024) · Interva