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FAO · Climate

Australia: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content)

840,040kg · 2050-47.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content) (kg). Annual figures for Australia from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
2050840,040.249F
2030745,273.756F
20242,140,012.802E
20231,983,997.688E
20221,526,095.81E
20212,179,508.561E
20201,734,601.076E
20191,324,920.072E
20181,096,517.395E
20171,188,464.952E
20161,597,606.598E
20151,436,349.79E
2014773,437.376E
2013424,413.715E
2012462,108.712E
2011637,310.89E
2010977,064.01E
2009665,235.357E
2008567,984.79E
2007475,993.371E
2006392,782.551E
2005571,993.228E
2004547,098.053E
2003464,866.464E
2002564,713.594E
2001607,404.6E
2000684,101.798E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-176-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Australia: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content) (2000–2050) · Interva