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FAO · Climate

Kyrgyzstan: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content)

668,738kg · 2050-20.1% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content) (kg). Annual figures for Kyrgyzstan from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
2050668,737.611F
2030641,189.558F
2024852,334.014E
2023850,646.664E
2022849,068.592E
2021857,286.721E
2020845,585E
2019844,334.19E
2018821,629.609E
2017833,257.457E
2016837,177.82E
2015851,105.773E
2014829,740.853E
2013879,715.159E
2012763,150.72E
2011709,168.465E
2010523,296.683E
2009635,323.86E
2008636,025.988E
2007666,093.306E
2006545,987.284E
2005400,502.336E
2004321,078.913E
2003314,415.857E
2002357,361.533E
2001268,163.621E
2000168,428.455E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-176-72392-kg (accessed 2026-11-15). catalog snapshot 2026-11-08.

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Kyrgyzstan: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content) (2000–2050) · Interva