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FAO · Climate

Cyprus: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content)

1791.39kg · 2050-6.7% since 2009

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content) (kg). Annual figures for Cyprus from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20501,791.392F
20301,990.851F
2017690.2E
20161,251.483E
20151,772.274E
20141,849.517E
20131,657.302E
20121,569.382E
20111,823.041E
20101,762.47E
20091,920.258E
20082,330.622E
20072,174.25E
20062,245.935E
20052,292.018E
20042,143.528E
20032,289.66E
20022,201.232E
20012,201.232E
20002,112.806E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-176-72392-kg (accessed 2026-11-12). catalog snapshot 2026-11-08.

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Cyprus: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content) (2000–2050) · Interva