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FAO · Climate

Greece: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content)

138,537kg · 2050-18.8% since 2009

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content) (kg). Annual figures for Greece from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
2050138,537.475F
2030151,473.724F
2017152,013.362E
2016146,531.647E
2015170,298.335E
2014145,327.999E
2013183,374.067E
2012166,575.186E
2011189,249.208E
2010175,065.383E
2009170,600.568E
2008164,826.759E
2007164,263.182E
2006169,498.878E
2005164,317.662E
2004165,007.037E
2003185,832.989E
2002186,765.771E
2001192,557.016E
2000195,354.663E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-176-72392-kg (accessed 2026-11-13). catalog snapshot 2026-11-08.

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Greece: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content) (2000–2050) · Interva