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FAO · Climate

Haiti: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content)

1.16Mkg · 2050-49.2% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content) (kg). Annual figures for Haiti from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20501,161,468.193F
2030968,192.025F
20242,465,250.11E
20232,418,488.064E
20222,374,097.624E
20212,191,606.883E
20202,154,461.542E
20192,175,837.943E
20183,428,598.353E
20172,530,834.077E
20162,284,616.994E
20152,123,957.158E
20142,404,439.376E
20132,133,164.441E
20121,707,673.924E
20111,559,126.531E
20101,526,338.705E
20091,221,272.691E
20081,077,286.88E
20071,162,445.678E
2006661,600.225E
2005662,659.596E
2004563,446.747E
2003579,734.057E
2002538,643.44E
2001545,902.78E
2000549,416.309E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-176-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Haiti: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content) (2000–2050) · Interva