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FAO · Climate

Belgium: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content)

3002.62kg · 2050-13.4% since 2009

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content) (kg). Annual figures for Belgium from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20503,002.624F
20303,233.442F
20173,759.794E
20163,783.401E
20153,786.02E
20143,797.51E
20133,805.521E
20123,778.469E
20114,282.995E
20106,097.245E
20093,468.824E
20082,351.818E
20072,465.811E
20064,382.537E
20053,656.391E
20045,228.165E
20033,969.031E
20023,537.069E
20011,768.534E
20009,122.278E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-176-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Belgium: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content) (2000–2050) · Interva