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FAO · Climate

Paraguay: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content)

1.17Mkg · 2050+41.3% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content) (kg). Annual figures for Paraguay from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20501,167,934.17F
20301,144,983.336F
2024321,916.569E
2023315,505.536E
2022266,122.123E
2021897,522.241E
2020899,284.803E
2019877,455.255E
2018861,176.562E
2017849,379.622E
2016826,676.333E
2015815,145.357E
2014818,617.251E
2013807,864.512E
2012600,661.866E
2011736,832.489E
2010672,340.085E
2009677,173.625E
2008641,118.759E
2007991,218.861E
2006991,218.861E
2005901,411.456E
2004881,002.463E
2003877,608.154E
2002767,422.313E
2001735,210.884E
2000593,290.519E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-176-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Paraguay: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content) (2000–2050) · Interva