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FAO · Climate

Slovakia: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content)

6053.16kg · 2050+107.4% since 2009

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content) (kg). Annual figures for Slovakia from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20506,053.161F
20306,832.622F
20171,043.803E
20161,081.568E
2015851.186E
20141,035.519E
2013839.058E
20121,614.313E
20111,260.205E
20103,100.113E
20092,919.255E
20082,300.337E
20077,484.317E
20067,807.335E
20058,263.519E
20048,757.19E
20039,215.765E
20029,180.463E
20015,230.005E
200025,505.097E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-176-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Slovakia: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content) (2000–2050) · Interva