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FAO · Climate

Hungary: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content)

12,800kg · 2050+45.3% since 2009

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content) (kg). Annual figures for Hungary from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
205012,799.633F
203014,012.901F
201715,545.787E
201614,699.18E
201513,377.932E
201412,822.047E
20138,530.733E
20129,745.464E
201111,090.091E
20105,991.787E
20098,810.43E
200813,364.368E
20078,807.933E
200616,202.986E
200521,569.513E
200418,165.702E
200328,440.502E
200238,354.467E
200139,586.142E
200048,568.383E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-176-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Hungary: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content) (2000–2050) · Interva