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FAO · Climate

Eswatini: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content)

35,206kg · 2050+151.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content) (kg). Annual figures for Eswatini from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
205035,206.26F
203030,913.554F
202414,966.261E
202314,951.847E
202214,909.355E
202115,037.594E
202014,908.582E
201914,781.905E
201815,422.289E
201715,007.224E
201614,006.742E
201517,252.905E
201422,284.548E
201327,454.267E
201227,454.267E
201129,482.704E
201031,688.632E
200929,943.685E
200827,698.493E
200726,511.933E
200630,830.424E
200522,783.812E
200420,576.709E
200325,402.423E
200229,948.023E
200134,434.045E
200042,603.378E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-176-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Eswatini: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content) (2000–2050) · Interva