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FAO · Climate

Lebanon: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content)

1996.72kg · 2050-92.4% since 2016

FAOSTAT domain GCE. Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content) (kg). Annual figures for Lebanon from 2000 to 2050.

20002050

Every year

YearValue (kg)Note
20501,996.717F
20301,990.853F
202423,230.08E
202323,287.971E
202222,822.807E
202123,579.468E
202023,461.645E
201921,427.304E
201825,849.448E
201723,108.179E
201626,106.172E
201515,892.398E
20148,167.937E
20138,113.65E
20127,247.723E
20118,650.175E
20106,648.479E
20092,058.875E
20083,537.069E
20072,267.326E
20062,311.993E
20052,289.66E
20043,566.847E
20032,935.698E
20026,850.661E
2001958.714E
2000981.048E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content). Interva. https://interva.co/dataset/fao-gce-176-72392-kg (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Lebanon: Agrifood systems emissions: Emissions from Crops: Beans, dry, Crop residues (N content) (2000–2050) · Interva