IntervaOpen the desk

FAO · Agriculture

Angola: Food Balances (2010-): Starchy Roots, Protein supply quantity (t)

88,746t · 2023+35.5% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Starchy Roots, Protein supply quantity (t) (t). Annual figures for Angola from 2010 to 2023.

20102023

Every year

YearValue (t)Note
202388,745.86E
202284,749.74E
202177,096.29E
202074,180.37E
201970,870.61E
201867,465.18E
201763,872.4E
201665,092.89E
201561,523.63E
201458,960.2E
201365,506.01E
201261,987.05E
201163,907.87E
201061,806.53E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Food Balances (2010-): Starchy Roots, Protein supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2907-671-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, AngolaAPI and MCP

Food Balances (2010-): Starchy Roots, Protein supply quantity (t) in other countries

Rank Angola against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Angola: Food Balances (2010-): Starchy Roots, Protein supply quantity (t) (2010–2023) · Interva