FAO · Agriculture

Zambia: Food Balances (2010-): Starchy Roots, Protein supply quantity (t)

20,378t · 2023+66.3% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Starchy Roots, Protein supply quantity (t) (t). Annual figures for Zambia from 2010 to 2023.

20102023

Every year

YearValue (t)Note
202320,377.7E
202216,780.65E
202133,550.89E
202034,794.42E
201933,875.25E
201824,942.5E
201721,240.61E
201617,875.54E
201510,808.36E
201410,660.52E
201312,253.59E
201212,331.32E
201112,356.09E
201013,573.5E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Food Balances (2010-): Starchy Roots, Protein supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2907-671-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, ZambiaAPI and MCP

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Zambia: Food Balances (2010-): Starchy Roots, Protein supply quantity (t) (2010–2023) · Interva