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FAO · Agriculture

Guinea-Bissau: Food Balances (2010-): Starchy Roots, Protein supply quantity (t)

1980.73t · 2023+78.1% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Starchy Roots, Protein supply quantity (t) (t). Annual figures for Guinea-Bissau from 2010 to 2023.

20102023

Every year

YearValue (t)Note
20231,980.73E
20221,941.72E
20211,922.5E
20201,857.36E
20191,522.44E
20181,805.46E
20171,805.77E
20161,777.72E
20151,771.83E
20141,766.08E
20131,111.92E
20121,514.59E
20111,435.75E
20101,513E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Food Balances (2010-): Starchy Roots, Protein supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2907-671-t (accessed 2026-11-15). catalog snapshot 2026-11-08.

JSON, Guinea-BissauAPI and MCP

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Guinea-Bissau: Food Balances (2010-): Starchy Roots, Protein supply quantity (t) (2010–2023) · Interva