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FAO · Agriculture

Cyprus: Food Balances (2010-): Starchy Roots, Protein supply quantity (t)

609.26t · 2023+21.5% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Starchy Roots, Protein supply quantity (t) (t). Annual figures for Cyprus from 2010 to 2023.

20102023

Every year

YearValue (t)Note
2023609.26E
2022556.69E
2021495.38E
2020345.59E
2019386.93E
2018506.72E
2017405.7E
2016537.69E
2015552.54E
2014427.46E
2013501.64E
2012499.09E
2011470.37E
2010462.03E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Food Balances (2010-): Starchy Roots, Protein supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2907-671-t (accessed 2026-11-12). catalog snapshot 2026-11-08.

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Cyprus: Food Balances (2010-): Starchy Roots, Protein supply quantity (t) (2010–2023) · Interva