FAO · Agriculture

Greece: Food Balances (2010-): Starchy Roots, Protein supply quantity (t)

8185.79t · 2023-36.8% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Starchy Roots, Protein supply quantity (t) (t). Annual figures for Greece from 2010 to 2023.

20102023

Every year

YearValue (t)Note
20238,185.79E
20229,000.02E
20217,973.76E
20207,936.01E
20199,118.43E
20188,951.58E
20179,319.9E
20168,879.85E
201510,674.21E
201412,467.77E
201312,952.52E
201212,867.31E
201111,719.5E
201011,631.8E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

The dataset for every country, with quality and provenance →

Cite or download

FAO (2026). Food Balances (2010-): Starchy Roots, Protein supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2907-671-t (accessed 2026-11-13). catalog snapshot 2026-11-08.

JSON, GreeceAPI and MCP

Food Balances (2010-): Starchy Roots, Protein supply quantity (t) in other countries

Rank Greece against its region, see where publishers disagree, or ask a question in plain words on the Interva desk.

Greece: Food Balances (2010-): Starchy Roots, Protein supply quantity (t) (2010–2023) · Interva