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FAO · Agriculture

Indonesia: Food Balances (2010-): Starchy Roots, Protein supply quantity (t)

181,654t · 2023-22.3% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Starchy Roots, Protein supply quantity (t) (t). Annual figures for Indonesia from 2010 to 2023.

20102023

Every year

YearValue (t)Note
2023181,653.55E
2022185,407.45E
2021165,482.84E
2020169,432.92E
2019166,130.44E
2018168,943.93E
2017194,501.68E
2016205,649.73E
2015218,275.52E
2014230,641E
2013233,892.91E
2012236,482.84E
2011233,470.16E
2010230,255.12E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Food Balances (2010-): Starchy Roots, Protein supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2907-671-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Indonesia: Food Balances (2010-): Starchy Roots, Protein supply quantity (t) (2010–2023) · Interva