FAO · Agriculture

Gambia: Food Balances (2010-): Starchy Roots, Protein supply quantity (t)

214.42t · 2023+48.9% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Starchy Roots, Protein supply quantity (t) (t). Annual figures for Gambia from 2010 to 2023.

20102023

Every year

YearValue (t)Note
2023214.42E
2022170.97E
2021193.22E
2020187.63E
2019176.71E
2018210.17E
2017189.57E
2016188.41E
2015159.63E
2014153.4E
2013143.99E
2012138.86E
2011129.8E
2010189.01E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Food Balances (2010-): Starchy Roots, Protein supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2907-671-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, GambiaAPI and MCP

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Gambia: Food Balances (2010-): Starchy Roots, Protein supply quantity (t) (2010–2023) · Interva