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FAO · Agriculture

Finland: Food Balances (2010-): Starchy Roots, Protein supply quantity (t)

4845.74t · 2023-10.5% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Starchy Roots, Protein supply quantity (t) (t). Annual figures for Finland from 2010 to 2023.

20102023

Every year

YearValue (t)Note
20234,845.74E
20224,936.89E
20215,446.83E
20205,339.58E
20195,468.78E
20185,474.43E
20175,151.89E
20165,107.75E
20155,285.02E
20145,284.37E
20135,416.11E
20125,320.35E
20115,271.44E
20105,706.23E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Food Balances (2010-): Starchy Roots, Protein supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2907-671-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

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Finland: Food Balances (2010-): Starchy Roots, Protein supply quantity (t) (2010–2023) · Interva