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FAO · Agriculture

Suriname: Food Balances (2010-): Starchy Roots, Protein supply quantity (t)

213.05t · 2023-8.9% since 2013

FAOSTAT domain FBS. Food Balances (2010-): Starchy Roots, Protein supply quantity (t) (t). Annual figures for Suriname from 2010 to 2023.

20102023

Every year

YearValue (t)Note
2023213.05E
2022213.1E
2021203.67E
2020201.03E
2019216.21E
2018230.5E
2017237.19E
2016231.25E
2015232.06E
2014234.06E
2013233.93E
2012209.01E
2011196.59E
2010192.8E

Source

Published by FAO, produced by Food and Agriculture Organization. Licence: CC BY 4.0. Retrieved 2026-11-08.

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Cite or download

FAO (2026). Food Balances (2010-): Starchy Roots, Protein supply quantity (t). Interva. https://interva.co/dataset/fao-fbs-2907-671-t (accessed 2026-11-14). catalog snapshot 2026-11-08.

JSON, SurinameAPI and MCP

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Suriname: Food Balances (2010-): Starchy Roots, Protein supply quantity (t) (2010–2023) · Interva